Marinated pork with pineapple, served in corn tortillas with cilantro and onion.
⏱️ Prep Time
20 min
🔥 Cook Time
15 min
⏰ Total Time
35 min
🍽️ Serves
6
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Blend chiles, achiote, garlic, and vinegar to make marinade.
⏱️ 10 minutes
Slice pork thinly and marinate overnight.
⏱️ 600 minutes
Grill or pan-fry pork with pineapple slices until charred.
⏱️ 15 minutes
Chop pork and pineapple into small pieces.
⏱️ 3 minutes
Warm tortillas on griddle.
⏱️ 2 minutes
Serve in tortillas topped with cilantro, onion, and pineapple.
⏱️ 2 minutes
Note 1
Marinate the pork overnight for maximum flavor